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    Home » Mediterranean

    Mediterranean

    Lavash Me with Praise: Baked Goat Cheese Dip with Balsamic Fig Compote

    Dec 1, 2015 · 16 Comments

    Baked Goat Cheese Dip

    One of my favourite things about the holidays are all the cocktail parties. And not because of the cocktails, either... I'm strictly there for the food. (Okay, maybe not strictly. But mostly.)

    Baked Goat Cheese with Balsamic Fig Compote

    Forget the carols, the sleigh rides and the jingling bells. For me, the holidays are all about nibbling the evening away on a nice assortment of appetizers.

    My own holiday tradition is to host a big open house where all of our friends and family and neighbours and everyone else we know is invited to join us for an evening of good food and good company....

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    Hello! I'm Isabelle, and this is my blog. I'm a 40-something coffee-chugging, booty-shaking, bargain-shopping, trucker-swearing self-taught cook with a major addiction to vintage cookbooks. Come for the recipes, stay for the terrible puns! Connect with me on Twitter, Instagram and Facebook.
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